Sommelier - Bardot - Aria

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB

As a Sommelier, you will be responsible for complete knowledge of wine lists, wine and food pairing. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

STARTING PAY RATE: $14.46 plus tips

THE DAY-TO-DAY

• Maintain complete knowledge of wine list, and wine and food pairing
• Collect money, while following all proper cash handling and comp procedures
• Clean equipment, tools, and supplies and ensure equipment is in good working order, including cleanliness, sanitation, and appearance of work station
• Maintain and update cellar/storage inventory according to set pars and internal controls, and request product to maintain stock in designated area
• Meet regularly with the wine trade to actively seek quality wines for the restaurant wine program as well as evaluate wines and other beverage for potential purchase
• Eliminate waste by training and supervising employees on wine knowledge, pour levels, proper storage, etc
• Verify accuracy of wine delivery ordered and received from the main warehouse and return or exchange deliveries when a warehouse error has occurred
• Maintain appropriate beverage costs by managing purchases and requisitions; place wine requisitions at the end of each service

THE REQURIED

• High School Diploma, GED or equivalent
• Age 21+
• 1+ Years of Prior Relevant Experience

WHAT WILL MAKE YOU STANDOUT

• 4+ Years of Prior Relevant Experience Service experience in a similar dining environment

THE IDEAL CANDIDATE

• Knowledge of beverages on menu, including characteristics of wine and champagne by the glass; major wines, designated glassware, terminology, and garnishes
• Knowledge of health, safety and sanitation regulations and procedures
• Knowledge of various Point of Sale (POS) devices
• Excellent customer service skills as well as interpersonal skills to deal effectively with all business contacts
• Knowledge of proper service techniques
• Knowledge of Microsoft Outlook, Excel, and Word

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Free meals in our employee dining room
• Free parking on and off shift
• Healthcare, financial, and time off benefits
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

Are you ready to JOIN THE SHOW? Apply today!